MULTIVAC has developed a hygienic and efficient solution for the automated infeeding, loading and packing of straight and uniform sausages, and this solution was presented for the first time at
Tag "sausages"
Inspired by the trend for authentic American cooking, Homepride’s new All American Sticky Sauce range provides a quick, easy and delicious coating ideal for chicken, ribs, sausages and chops. Robot
Vion Food UK is investing £11.5 million to enhance its processing facilities at Cookstown in Northern Ireland, with the creation of 164 new jobs. The Cookstown facility is the largest
VION, Europe’s largest meat group, is proposing to re-structure its British sausage processing business which will result in the transfer of all operations currently undertaken at the Sheffield site to
Cranswick, the UK pigmeat, cooked meats and sandwiches producer, continues to invest in strengthening its asset base. The company has acquired the premises of one of its cooked meats facilities
New guiding principles on country of origin labelling to provide British consumers with clear, accurate information on the origin of their food have been published. The guidance, titled ‘Principles on
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