Barry Callebaut has become the first company in the EU to receive a positive Scientific Opinion on a health claim on cocoa flavanols from the European Food Safety Authority. The
A list of 222 health claims has been approved by the European Commission. This list, which is based on sound scientific advice, will be used throughout the EU and will
Danone has again called on the European Food Safety Authority (EFSA) to amend its evaluation processes and clarify the criteria used for the assessments of scientific evidence relating to the