Barry Callebaut has become the first company in the EU to receive a positive Scientific Opinion on a health claim on cocoa flavanols from the European Food Safety Authority. The
The European Food Safety Authority’s (EFSA) scientific opinion published recently, suggests that traditional poultry meat inspection may not suffice to fully address the most relevant biological hazards to public health
Danone has again called on the European Food Safety Authority (EFSA) to amend its evaluation processes and clarify the criteria used for the assessments of scientific evidence relating to the
The Food Standards Agency in the UK has confirmed that meat from a cloned animal has entered the British food chain and has been eaten. While there is no evidence