Sensient showcases two new product lines
February 23
10:45
2016
In pursuit of its strategy to help customers simplify ingredient lists, Sensient Flavors is to showcase two new product lines.
These include:
- Clean Label Capsicums: Blended, the company says, with natural antioxidants and natural anti-caking agents to ensure long-lasting bold colours and superior product quality, Sensient Natural Ingredients’ chemical-free Clean Label Capsicums will be featured in a habanero caramel sauce, a mango serrano jam and other concepts. A white paper, “Unveil Clean Label Capsicums” is available. Organic-certified, hand-harvested chili pepper products also will be showcased.
- Savoury Organic Flavors: A range of organic meat and vegetable flavours — from roasted, broiled and stewed chicken and beef flavours, broths and stocks to roasted red pepper, sautéed garlic, tomato and mirepoix flavours — comprises Sensient’s organic flavour offerings. Sensient Savory Flavors is to showcase its organic chipotle, organic sautéed garlic and organic
Sensient Technologies is a global manufacturer and marketer of colors, flavors and fragrances based in Milwaukee, Wisconsin. The company employs 3,986 people worldwide.
