Earlier this year Innovia announced the sale of its cellulose films business. Now three months later with the deal closed, Innovia is refocusing its strategy clearly upon building and strengthening
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Lindt & Sprüngli has officially opened a new $60 million purpose built facility at Marsden Park in Sydney as it expands operations to capitalise on the Swiss chocolate maker’s strong
With the Scottish North Sea herring season getting underway over the coming weeks, consumers are being urged to include this tasty and nutritious fish in their shopping baskets. Known as the
With Organic September approaching, EHL Ingredients has released two new organic stuffing mixes, bringing varying tastes and textures to classical stuffing ingredient blends.
DSM has expanded its portfolio of Continental cheese solutions to adapt to what it sees as the customer need for healthier alternatives.
PLT Health Solutions has released the launch of a new technology that it asserts not only improves the flavour of foods and beverages, but also supplies advanced product quality and extended shelf life due to the powerful anti-microbial properties it transmits to formulations.
Sabert Corporation, a New Jersey-established global food packaging company, recently secured Mullinix Packages, a US supplier of plastic packaging solutions to food processors and the food service industry, from private equity investment firm Mason Wells.
The brand new Buhrs 3000 Compact Poly & Paper Wrapping System is now being promoted by Friedheim International.
Anchor Packaging, Inc. released the current addition to the accomplished Incredi-Bowls® line of microwavable bowls and lids.
Macclesfield-based Direct Food Ingredients is celebrating a record breaking June, as the company achieved sales of £1.5m – its highest ever monthly turnover.
The owner of Wheat Free Direct Bakery, Colin Sneddon, turned to KernPack, concluding he could present high quality products to the market and spread them to a wider consumer base in the UK and Canada.
An additional investment of $100 million has been made by Stevia producer PureCircle to fund its agronomy programme in order to promote its mission of creating the world’s largest natural stevia supply.
Ingredion has partnered with AGT Foods to create four new additions to its variety of protein-rich pulse proteins and flours, along with new lines of faba bean protein concentrate, pea protein concentrate, pea flour, and lentil flour.
New research was presented at the 2016 Chicken Marketing Summit indicating that US chicken consumption remains high.
To some observers, $10.4 billion is a hefty sum to pay for a business perhaps best known for its brand of non-dairy milk alternatives, but for French multinational food-products corporation,
Customers who order takeaway food using JUST EAT could soon find their food being delivered by robots following the launch of a ground-breaking trial. The company, the world’s leading digital marketplace
Arla Foods UK, the largest dairy company in the country, has unveiled Arla Farmers Milk – created to give shoppers the opportunity to pay a little extra on each bottle
Dow Food Solutions has made advancements in two suites of plant-based functional ingredients, produced to assist companies lower fat and offer healthier goods to their customers.
Solvaira Specialties has issued instantaneous commercial production and availability of FI-1 Oat Fibre, which as it persists to grow a complete variety of fibre goods for the food, health and specialty market.
Hilton Food Group has signed an agreement with Modelo Continente Hipermercados (Sonae) to supply of retail packaged fresh meat into Sonae stores in Portugal. It is expected that the agreement
Sensient Food Colors Europe is launching new colouring food products with the addition of brilliant yellow and orange shades to expand their brand’s variety.
The speciality flavour business, FlavorHealth is offering natural solutions to address today’s health and wellness customer fads, will releasing its product line in the imminent future.
Hartley’s is set to release a new campaign, Hartley’s Your Lunchbox, during the back-to-school period, to promote its jelly pots.
The proficient team of product engineers behind Solidus Solutions has created fully-sustainable solid board packaging that is enhanced with the recycled fibres of tomato plants.
The US Paper and Packaging Board has a year-old national promotional campaign, which has observed an advancement in the outlook of customers toward paper-based product packaging.
Muscle milks, protein bars and energy gels, while once sports nutrition products were solely used by bodybuilders and Olympic athletes,
Products made with whey protein and minerals from milk have the power to turn back the clock on a person’s
More than 70 leading figures from the worlds of politics, industry, science and health will be debating obesity, sugar tax,
Danone is acquiring The WhiteWave Foods Company, a global leader in organic foods, for $56.25 per share in an all-cash
UK turkey giant Bernard Matthews has sold its German subsidiary, Bernard Matthews Oldenburg (BMO), to Union Holdings & Co, which
A new food colour rooted from a purple corn hybrid is now being cultivated in the United States and launched by DDW.
The Bühler Group has announced two significant industry innovations to help frozen fruit and vegetable processors achieve the highest standards
It is now possible to extract protein concentrates from quinoa thanks to the research at Wageningen UR.
SABIC, head-quartered in Saudi Arabia has produced the new Flowpact polypropylene (PP) impact copolymers, which will help in the manufacture of injection-moulded rigid packaging.
The Danisco Foundation has awarded three Science Excellence Medals for 2016. The medalists are senior scientists broadly recognized by DuPont
Plastipak, a plastic packaging manufacturer, has coproduced with AriZona Beverages to commercialise the very first ThermoShape lightweight hot-fill technology in the United States.
A new variety of two part domes for cake packaging has been released by Leeds Vacuum Formers (LVF) and will soon be on supermarket shelves.
Tesco has announced it will issue contracts worth £12 million over three years to help support British Agriculture, and become
To help Bakkavor achieve its sustainability goals it has appointed waste water treatment specialist Aquabio to design and construct a
Bakkavor, the UK’s leading fresh prepared foods manufacturer, has agreed the sale of its Belgian fresh prepared food business, Vaco,
Two production facilities will combine into one as Kalenobel will become part of Mondi’s consumer goods packaging business.
Created for bulky loads, the durable 110-Plus Pallet can be utilized for various functions extending agriculture to food industry applications.
Ardagh Group, a glass packaging business, has widened its variety of wine bottles with the extension of a range of 187ml wine bottles to please growing customer demand for wine miniatures.
Henry Broch & Company has releaseded two new “nutritional powerhouse ingredients” that can add protein, vitamins and minerals to a large variety of flour-orientated products – including bread, pancake and waffle mixes – as well as tortillas, chips and several other snack foods.
Ganeden partners have released over 75 probiotic product SKUs across eight divisions, adding to more than 60 SKUs released priorly in the year for a total of 500+ SKUs now available globally.
Corbion Purac has released that results displaying that its Opti.Form does more than supply top shelf Listeria control, it also carries extended shelf life, refineed cook yield, purge control and texture enhancement of completed meat and poultry products.
Bord Bia recently brought together over 180 Irish food and drink exporters and experts from the UK food retail market
As British industry faces an unprecedented set of challenges, senior leaders in food and drink have announced the launch of
Royal FrieslandCampina has agreed to acquire 51% of Engro Foods for €420 million in partnership with the World Bank Group’s
The Global Market Insights state that the global edible insects market is set to surpass $522 million by 2023.
There is a growing demand for products that are reduced or sugar free, according to Wisdom Natural Brands (WNB).
The Korozo company has released bendable spout pouches for liquid goods, constructed for secure movement of fluids.
Diageo has announced that Johnnie Walker is to be its first global brand to provide consumers around the world with
Misconceptions about how to freeze food safely are contributing to food waste in the UK, according to new research by
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