UK convenience food retailer The Co-operative Food has made an unequivocal £1.5 billion three year commitment to support and celebrate
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- Growing costs present major challenge to Ireland’s foodservice sector – Bord Bia Findings from Bord Bia’s annual Foodservice Market Insights report, show that the Irish ‘out of home’ sector increased by 5.2% in value and overall industry turnover surpassed €9.8 billion across both...
- €500 million sale of Kerry Dairy Ireland to Kerry Co-Operative Creameries Kerry Group plc has entered into an agreement with Kerry Co-Operative Creameries Limited to sell Kerry Dairy Holdings (Ireland) Limited to the co-op for a total expected consideration of €500...
- Belfast-based Cocktail Keg Company secures £1.2 million of investment to grow its business A Belfast company, which creates the world’s only freshly batched cocktails, has attracted £1.2 million in funding to grow its business from the Investment Fund for Northern Ireland (IFNI), managed...
- Blackburn cupcake manufacturer secures grants from UK adoption programme to digitalise A cupcake manufacturer is among 23 more to secure backing from Made Smarter, the movement accelerating the digital transformation among SME manufacturers in the UK. Cupcakes By Sophia, based in...
- Nestlé introduces culinary innovations focusing on protein Nestlé is expanding its culinary portfolio with high protein products across key geographies. This includes solutions developed to meet specific nutritional needs under new brands, as well as the continuous...
The number of UK companies involved in food production which entered insolvency increased by 28% in the last year, amounting
Local and regional leaders have warned that EU reform to the organic food sector will lead to a decline in
A wide-reaching new study conducted by MMR Research Worldwide (MMR) reveals Britain’s attitude and behaviour towards different food categories and
Established over 35 years ago, A.M.P-Rose is one of the world’s leading suppliers of new, used, and rebuilt machines to
Snack food giant Tayto Group has slashed its annual fuel spend by almost €100,000 and drastically reduced its carbon footprint,
Tate & Lyle, a leading global provider of speciality food ingredients and solutions, has established a new joint venture by
From January 2015, every new horizontal chest freezer Nestlé buys to store ice cream will use natural refrigerants rather than
Eden Springs, a leading European provider of office water and coffee solutions, has completed the first step in the acquisition
After two years of decline following the global economic downturn, premium water recorded its fourth consecutive year of growth in
As of now, the former Kampffmeyer Food Innovation GmbH has a new corporate design and a new name: GoodMills Innovation
When quality manufacturer of oatcakes and oat biscuits, Nairns Oatcakes, needed to further increase the capacity of its latest state-of-the-art
Label software company Trace One has said that while efforts have been made to address the EU’s upcoming Food Information
Dutch companies JFPT/foodlife and Cool Wave Processing have worked together to develop a new cold press technology, said to be
Swords, Ireland – Ingersoll-Rand plc (NYSE:IR), a world leader in creating comfortable, sustainable and efficient environments, today announced it has
Lamb Weston/Meijer, a joint venture between US-based ConAgra Foods Lamb Weston and Netherlands-based Meijer Frozen Food, plans to invest approximately
HJ Heinz Company has opened its largest infant cereal production plant in the world. The 80,000 square meter state-of-the-art factory,
The Brewers of Europe’s General Assembly has unanimously re-elected Spanish brewer Demetrio Carceller to represent the European association that federates
Northern Ireland’s largest independent coffee chain Ground Espresso Bars has taken the first step in an ambitious expansion plan with
Scientists at the Institute of Food Research on the Norwich Research Park have teamed up with Oxford Instruments to develop
Manufacturer of potato products and other frozen foods for the Swiss foodservice Enthusiastic chefs create from day to day the
In its opening year, Food Matters Live 2014 attracted thousands of attendees from the fields of food and drink manufacturing,
Irish bioinformatics company, Nuritas, today announced that it has discovered an MRSA killing peptide. The peptide, which is derived from
At HiE in Amsterdam, the company presented solutions for Clean Label, health and wellbeing Hamburg, December 2014 – At
Hamburg, December 2014 – As of now, the former Kampffmeyer Food Innovation GmbH has a new corporate design and a
Ubiquinol and Glavonoid™ offer natural efficacy and safety Brussels (Belgium), December 2014 – Kaneka Pharma Europe highlighted on HiE
A hammer mill complements the contract manufacturer’s range of equipment Wittenburg, December 2014: At HiE in Amsterdam, SternMaid presented
Spending on Christmas food and drink is set to be worth £20 billion this year, which represents growth of 1.2%
Unilever has acquired Talenti® Gelato & Sorbetto in the US. Minneapolis-based Talenti, which was founded in 2003, has grown into
Companies like Nestlé can only be successful over time if they live up to high ethical standards of human rights,
Born from PureCircle’s highly successful Stevia 3.0 platform, Sigma-D is the latest PureCircle stevia product to be launched by the
Pierre Pringuet (pictured), chief executive and vice chairman of Pernod Ricard, owner of the Chivas Brothers Scotch Whisky company, has
After a thorough investigation into Arab Dairy Product Company, Arla Foods has decided not to place a final offer. Alternative
As the rise of the discount store continues to play out in the UK supermarket sector, it seems across the
Sensient® Colors, a division of Sensient Technologies is introducing a new line of natural colours under the Pure-S™ brand. These
United Biscuits (UB) has entered strategic three-year partnership with Cargill. The agreement means that Cargill’s cocoa & chocolate business will
Swiss dairy group Emmi is selling its production facility for aseptic dairy products in the US to the Kansas-based KanPak,
Irish consumers will spend an estimated €528 million on food and drink this Christmas. That’s according to a new report
Nestlé and L’Oréal are ceasing the activities of their joint venture Innéov during the course of the first quarter of
Ecolean, the Swedish group specialising in developing and manufacturing innovative packaging systems for the dairy and liquid food industry, continues
Robots ensure efficiency and reliability Food processing places special demands on robot technology The world of robotics is currently facing
Curbing the world’s huge and increasing appetite for meat is essential to avoid devastating climate change, according to a new
From 10 – 12 March 2015 CCE International, Europe’s only specialised exhibition for the corrugated and folding carton industry, will open
Innovation Showcase 2014 Our research and innovation system is open for business More than 2,000 entrepreneurs, industry representatives and researchers
PepsiCo has announced two leadership appointments that further strengthen the company’s management team. Enderson Guimaraes, currently CEO, PepsiCo Europe, has
500 delegates from food and drink businesses across the UK and Ireland attended the inaugural Sustainable Food & Beverage Manufacturing
Arla Foods UK, the largest dairy company in the country, is embarking on the next stage of its development to
A new report on Flavoured Water Innovation from leading food and drink industry consultancy Zenith International has identified 5 key
Forsyths Ltd has had a long association with Chivas Brothers Ltd going back over 40 years, and previously with the
Idhammar OEE enables drill down analysis to quantify even the smallest opportunities to help you make every second count, steer
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