FDBusiness.com

RSSL has been named as Company of the Year with more than 100 employees by the Society of Food Hygiene & Technology (SOFHT). The award was announced on November 22nd at a gala luncheon in London, hosted by SOFHT.
RSSL is a specialist scientific consultancy offering analysis, research, new product development and training to the global food and drink industry.  Much of RSSL’s work is focused on helping food manufacturers deliver safe, high quality products.

RSSL received the award for sharing its expertise with the food industry via regular, free to attend roadshows on food safety topics. RSSL’s ‘Allergens in a Nutshell’ and ‘Combating Contamination’ roadshows are run at venues throughout the UK, and are open to anyone working in the food industry. Both roadshows are highly interactive and provide invaluable best practice advice on dealing with specific food safety risks.
Commenting on the receipt of the SOFHT award, RSSL’s managing director, Alan Gundle notes, “This award is something that everyone working at RSSL can be proud of. The roadshows draw on the experience and expertise gained within RSSL from more than 25 years of providing analytical services to the food and drink industry. We have built our reputation on the quality of our science and the support and advice we give to customers, interpreting the results of our analysis rather than just providing data. This has helped us to become an important partner to a wide range of food and drink manufacturers, and a trusted voice within the industry. We thank the many people – those who are customers and those who are not – who have attended the roadshows during 2012, and who supported our nomination.”