Cargill’s cocoa & chocolate business has appointed Niklas Andersson (pictured) as Marketing & Communications Director for Europe, Middle East and Africa (EMEA) and Asia. Niklas Andersson joins Cargill from Corbion where
Ingredients
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- Nestlé introduces culinary innovations focusing on protein Nestlé is expanding its culinary portfolio with high protein products across key geographies. This includes solutions developed to meet specific nutritional needs under new brands, as well as the continuous...
- Lidl Ireland and Kerry Dairy Ireland formulate €2 million supply deal as Irish brands launch new infant nutrition range Discount retailer Lidl has announced a new strategic partnership with Irish food giant Kerry Dairy Ireland, an international leader in dairy innovation and sustainability, to develop a brand-new infant formula...
- Knorr’s new Wine Stock Pots bring flavour without the bottle Knorr, has launched its first ever Red and White Wine Stock Pots designed to bring depth and flavour to dishes without consumers having to buy or open a bottle of...
- Tate & Lyle report explores the new ‘Enhanced Eating’ trend in the convenience food category Tate & Lyle PLC, a world leader in ingredient solutions for healthier food and beverages, has published a new report which outlines opportunities for manufacturers looking to boost the nutritional...
- Synergy Flavours finds growing flavoured beer market driven by under 35s looking for taste, refreshment and variety Global flavour expert, Synergy Flavours, has conducted an assessment of the flavoured beer market, using data from Innova and the consumer research platform, VYPR. Synergy presented its findings at the...
Algatechnologies will highlight its all-natural AstaPure® line of astaxanthin products at Vitafoods Europe. All AstaPure products can be used in multiple forms of dietary supplements, cosmeceuticals and functional foods and
Arla Foods Ingredients has launched Nutrilac® Ageless, a new whey protein + calcium ingredient that will enable dairy companies to create yoghurts and desserts for active seniors who reject the
Specialist UK and Ireland supply chain operator, Oakland International, has confirmed the appointment of Laura Watkins as HR Advisor (Resourcing) in a newly created role within the business. Laura
PLF International has secured an order to supply a complete turnkey canning line that forms the heart of a brand new €161 million Synutra International drying, mixing and packaging facility
Sales of Taura Natural Ingredients’ real fruit pieces in the US have doubled in the past three years, the company has revealed. CEO Peter Dehasque has attributed the increase to
Atlit, Israel – Salt of the Earth Ltd. reports significant sales growth in the Russian salt market in 2014. The company also expects to double salt exports to Russia in
A new and exciting addition to its growing list of ready meals ingredients has been unveiled by Snowbird foods. Lamb Koftes are irregularly shaped pieces which are fully cooked and
Ireland’s leading dairy ingredients company, Glanbia Ingredients Ireland, has commenced production at its new, state-of-the-art nutritional ingredients plant at Belview in County Waterford, so completing a €200 million investment programme
Established in 2000 and based at Boherbue in County Cork, the heart of the cheese producing region of Ireland, Ingredient Solutions is a leading producer of cheese and dairy products
The Executive Board of Royal FrieslandCampina intends to appoint Tine Snels (pictured) as Executive Director of the FrieslandCampina Ingredients business group with effect from 1 June 2015. Tine Snels will
Vitafoods Europe 2015, booth K99: UL (Underwriters Laboratories) will present Prospector®, the world’s most comprehensive food and beverage ingredients database. Overland Park (Kansas / USA), March 2015: Visitors to the
Sensient Flavors has developed new beverage concepts that respond to the rising demand for products that influence and balance our emotional state in a gentle, natural way. Health and wellness
As the debate surrounding the potential dangers of sugar and how to tackle this issue continues to rage, new research from Mintel finds a significant 46% of British consumers have
AGRANA, an internationally oriented Austrian company, adds value to agricultural commodities to produce top quality foodstuffs and numerous industrial upstream products. With its close dependence on agricultural crops, AGRANA is
Tate & Lyle has launched DOLCIA PRIMA™ Low-Calorie Sugar, its newest ingredient set to transform the way the food and beverage industry develops low- or reduced-calorie products. DOLCIA PRIMA™ is
Kibbutz Ketura, Israel — February 23, 2014, Algatechnologies, (Algatech) announces the appointment of Ronnie Meninger as CEO. Mr. Hagai Stadler, of Grovepoint (Algatech’s major shareholder) who served in the last
New Zealand-based Fonterra Co-operative Group has commissioned its new dairy ingredients plant in Heerenveen, in the north of the Netherlands. The plant produces whey and lactose specialty ingredients that will
Atlit, Israel – Salt of the Earth Ltd. launches its Umami-Essence Sea Salt ingredient especially designed for a comprehensive range of sauces. Using Umami-Essence Sea Salt in a new or
Frutarom Industries, one of the world’s ten largest companies in the field of flavours and specialty fine ingredients, is continuing with the implementation of its strategy for rapid and profitable
Entrepreneurs have reinvented an ancient food for the 21st century, tapping into consumers’ desire for “good carbs” and healthier snacks and creating a small but fast-growing niche. “By taking grains
Arla Foods Ingredients is set to sell lactose ingredients through the Global Dairy Trade (GDT) online auction platform for the first time as part of its bid to become the
Swiss biopharmaceutical company Evolva Holding and Cargill have signed an agreement to co-develop a sustainable, customisable, and cost-effective fermentation production
Sensient Food Colors Europe has developed proprietary technology in the extraction of Spirulina blue that complies with both the new
Taura Natural Ingredients’ Mini’s™ – possibly the world’s smallest real fruit pieces – are now available to manufacturers across Europe
BENEO has announce that based on a 13.5 health claim application it has gained a positive EFSA evaluation for its
How to get Pregnant–Just Click on the New Fertility App Tel Aviv, Israel — January 7, 2015, Fruitful Way Ltd.
Bondoufle, January 6th, 2015 – Nactis Flavours, an expert in aromatic raw materials, ingredients and flavours, has just completed a
Glanbia Ingredients Ireland (GII) has launched its newly-built milk protein facility at its site in Virginia, County Cavan. This expansion
Bakers, butchers and other small and medium-sized food producers across Scotland have been lowering the salt, fat and calories in
Mexican corn miller and tortilla producer Gruma has announced plans to invest $50m in a new plant in Russia, over
Groot-Bijgaarden, Belgium, 11 December 2014 – Today Puratos, global leader in bakery, patisserie and chocolate products, has inaugurated a Cocoa collection and
The weight wellness market is at a tipping point, and in 2015 big name brands like Weight Watchers will continue
MINISTERS HEATHER HUMPHREYS AND ARLENE FOSTER OPEN NEW PLANT FOR GLANBIA INGREDIENTS IRELAND Glanbia Ingredients Ireland invests €7.8m in new plant to double production Monday 15
DSM, the Netherlands-based life sciences and material sciences business, has appointed Ilona Haaijer as President and CEO of DSM Food
Food and beverage manufacturers seeking to meet the growing demand amongst Asian consumers for chocolate and cocoa products will benefit
Tate & Lyle, a leading global provider of speciality food ingredients and solutions, has established a new joint venture by
As of now, the former Kampffmeyer Food Innovation GmbH has a new corporate design and a new name: GoodMills Innovation
Irish bioinformatics company, Nuritas, today announced that it has discovered an MRSA killing peptide. The peptide, which is derived from
At HiE in Amsterdam, the company presented solutions for Clean Label, health and wellbeing Hamburg, December 2014 – At
Born from PureCircle’s highly successful Stevia 3.0 platform, Sigma-D is the latest PureCircle stevia product to be launched by the
Sensient® Colors, a division of Sensient Technologies is introducing a new line of natural colours under the Pure-S™ brand. These
United Biscuits (UB) has entered strategic three-year partnership with Cargill. The agreement means that Cargill’s cocoa & chocolate business will
Dairy nutrition company Volac has published its results for the financial year ending February 2014. During this period, turnover increased
Brussels, 26 November 2014: World-class, multidisciplinary independent experts, Sigrid Gibson, Prof Adam Drewnowski, Prof James Hill, Prof Eeva Widström, Prof
Snacks that are healthy, tasty and easy to consume are set to shape the future of how people eat and
The Product License is for a Recommended Use in Support of Cardiovascular Health by Maintaining Healthy blood Pressure Levels
‘From Clean to Clear Label’, ‘Good Fats, Good Carbs’ and ‘More in Store for Protein’ are three food trends examined
Arla Foods Ingredients has developed a range of next-generation ‘recombining’ solutions that will enable dairy companies to produce high quality
Bondoufle, 21 November 2014 – Nactis Flavours, the holding structure of Nactis France, an expert in aromatic raw materials, ingredients
The Lodz-based chocolate plant of Barry Callebaut is soon to be expanded to include two additional modern production lines for
Avignon, November 18th, 2014 – Naturex will showcase innovative natural food and beverage concepts that promote healthy ageing at the
Arla Foods Ingredients has officially opened its new €120 million lactose manufacturing plant in Jutland, Denmark. The factory will produce
Sales of weight management solutions are soaring in the wake of growing awareness of the extent of overweight and obesity
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