Tetra Pak has launched a new version of Tetra Brik® Aseptic 1000 Edge with Bio-based LightCap™ 30. This is the
- Irish food and drink exports reach a record €17 billion The value of Ireland’s food, drink and horticulture exports increased by 5% last year to a record €17 billion, according to Bord Bia’s Export Performance and Prospects Report for 2024/25....
- Müller UK & Ireland targets enhanced industry collaboration with Dairy UK membership Müller UK & Ireland has joined the processor-led organisation Dairy UK as it targets further industry collaboration. Dairy UK represents farmer-owned co-operatives and private dairy companies and aims to promote...
- UK supply chains get safeguarding boost UK Research and Innovation (UKRI) has awarded £13 million to make UK supply chains more resilient. Queen’s University Belfast has been awarded £5 million to create a new network plus...
- ALDI Ireland announces new contract extension with Divilly Brothers Galway-based fresh meat supplier Divilly Brothers has announced the extension and enhancement of its long-standing partnership with ALDI. Divilly’s, based in Oranmore, has been a key supplier to ALDI since...
- Appetite for Sustainable Collaboration in Food and Beverage Manufacturing The sustainability issues food and beverage brands and manufacturers face are multifaceted and interconnected and span the entirety of global food supply chains, from the sourcing and origination of raw...
Wessanen, the Netherlands-based group which specialises in healthy and sustainable food, has acquired Biogran, the leading manufacturer and distributor of
General Mills, the US-based international food business, has announced a new global organisational structure designed to support growth and drive
Asia will continue to be the biggest engine of growth in the grocery market and its sales will exceed that
Cargill has pulled together its resources and expertise across broad areas in food, including animal protein, edible oils, sweeteners, starches,
More than 13,500 experts from across the food, health and nutrition sectors attended Food Matters Live 2016 – making it
Pernod Ricard has agreed to sell, through its Mexican and Spanish subsidiaries, the Domecq brandies and wines business to Bodega
EFSA has published its first EU summary report on the monitoring of Transmissible Spongiform Encephalopathies (TSEs) in cattle, sheep and goats. Previously, the
Emmentaler AOP and Le Gruyère AOP are the most popular Swiss cheeses both in Switzerland and abroad. This also holds
Over 280 leading suppliers are already signed up for Packaging Innovations 2017, which returns to Birmingham’s NEC on 1 &
Driven by busy ‘time poor’ lifestyles and an ageing population, the convenience food market continues to flourish. With growing demand
A society in which every individual can – and wants to – make a conscious choice to follow a nutritional
At their recent sixth annual Beer Serves Europe event, The Brewers of Europe emphasised how their 7,500 breweries not only
The concentrated know-how of the international milling industry will be represented in Hamburg (Germany) on 20 and 21 April 2017.
Scrutiny of hygienic processing practices in the frozen fruit and vegetable sector hasintensified, following several high-profile food contamination outbreaks. Bühler, a global leader in
Using only natural ingredients, researchers have found a way to structure sugar differently. So even when much less is used
A new £1.2 million bake oven and production line at Northumbrian Fine Foods (NFF) is now fully operational and is
Dairy Crest, in collaboration with Harper Adams University, has won the Most Innovative Contribution to Business-University Collaboration award at the
Whyte & Mackay, the global drinks brand company, is working with leading software vendor Ideagen to improve quality, safety and
British manufacturer, Packaging Automation (PA) which has a virtually unrivalled reputation for quality and choice in the tray sealing market
Britvic, UK soft drink group with a growing international presence, has reported strong results for the 53 weeks ended 2
Elior Group, one of world’s leading operators in the contracted food industry, has entered the Indian market with the simultaneous
The economic accounts for agriculture show that total agricultural output in the European Union (EU) stood at €411.2 billion at
Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products, has published its new sustainability strategy “Forever Chocolate”
The move towards sustainable food retailing shows no sign of slowing down, with consumers more aware of environmental issues than
UK food producer Cranswick has reported record sales for the six months ended 30 September and a 24% rise in
McCormick & Company, the US-based global spices, seasoning mixes and condiments specialist, has agreed to acquire Enrico Giotti, located in
Finnish dairy group Valio has started exporting lactose-free milk powders meant for the consumer market in China. Valio’s products are
The European Commission has published the second report on the operation of the so-called Milk Package, a series of measures
A new version of the Tetra Pak® Standardization unit has lifted the precision of the process to a new level,
The importance of red meat production to both the national economy of Scotland and the country’s rural areas, is very
Gourmondo, the online distributor of delicatessen, wines, and speciality foods from around the world, is expanding its business by a further
Irish Pet Foods, based at Westport in County Mayo, has been officially opened. The new business, which manufactures dry dog
The Teagasc National Dairy Conference is taking place on 6 December at the Rochestown Park Hotel, Cork and on 7
Teenagers, aged between 11 and 18, drink almost a bathtub full of sugary drinks on average a year, according to
Gruppo Campari is selling its Italian wineries Sella & Mosca and Teruzzi &Puthod for €62 million. The business sold consists
Cargill is investing $50 million to expand its poultry processing operations at its facility located in the Nakhon Ratchasima province
Exports of UK branded food and non-alcoholic drinks shot up by 13.7% in the third quarter of 2016, according to
North Sea cod fishermen will be able to land every catch – not just cod – more easily following the
Volac, leader in high performance whey protein, will be showcasing its solution driven product portfolio targeting the performance and active
Marston’s, the UK pub operator and independent brewer, has reported a 4.4% increase in underlying operating profit to £172.7 million
The latest supermarket share figures from Kantar Worldpanel in Ireland, for the 12 weeks ending 6 November 2016, show Dunnes
The European Institute of Innovation and Technology (EIT) has announced the winner of a pan-European competition on the Food4Future call:
The latest addition to the Gerkens® cocoa powder range from Cargill is an intense dark red cocoa powder – with
Companies that clearly demonstrate the climate change credentials of their products could secure a competitive and commercial advantage, with two
Matcon, the specialist in IBC (Intermediate Bulk Container) Systems, has announced that Israr Ghulam has joined the company as Finance
PepsiCo has agreed to acquire KeVita, a leading North American creator of fermented probiotic and kombucha beverages, for an undisclosed
According to Innova Market Research’s latest Global New Product Introductions Report, almonds are now the number one nut in new
More than 3,000 cheeses from 31 countries were judged at this year’s Word Cheese Awards – which were held exceptionally
Irish chicken producer Manor Farm was named Food Producer of the Year at the Agribusiness Awards. The competition received more